No Bake Anjeer (Fig) Biscuit & Caramel Squares by Jagruti’s Cooking Odyssey
Vegetarian/vegan food blogger Jagruti’s Cooking Odyssey created these delicious Anjeer Biscuit & Caramel Squares in our Traditional Round Master.
We love the support we receive from blogger’s that enjoy using our Masters range. Jagruti began taking an interest in food as a young girl, watching her mother in the kitchen. Jagruti is a food blogger based in the UK. With her enthusiasm for food, she was eager to share recipes and form a diary of her gastronomic journey.
Click the link above to see the full recipe for her no bake Anjeer Biscuit and Caramel Squares.